Catering by Green Turtle Inn and Kaiyo Grill

Catering by Green Turtle Inn and Kaiyo Grill stands as a beacon of culinary brilliance in Islamorada, Florida. With a rich history spanning over 60 years, these esteemed establishments have been delighting residents and tourists in the Florida Keys with the freshest and finest cuisine. Now, their premier event catering services extend the opportunity to bring their delectable offerings directly to your venue. With a commitment to impeccable service and mouthwatering fare, they elevate your celebration to an unforgettable experience.

Services Offered:

Premier Off-Site Catering: Catering by Green Turtle Inn and Kaiyo Grill is more than just a catering company; it's a culinary experience that resonates with excellence. Their seasoned off-site catering staff goes above and beyond to ensure that your celebration is a memorable occasion from the very beginning to the end.

Culinary Versatility: From breakfast or brunch to buffet and plated services, they offer a wide range of catering options to suit your preferences. The team's dedication to crafting a tailored experience shines through in their customized menus, reflecting your unique vision.

Full-Service Catering: Catering by Green Turtle Inn and Kaiyo Grill is a full-service catering company, leaving no stone unturned in making your wedding day exceptional. Their comprehensive services encompass breakfast, brunch, buffet, cocktail reception, hors d'oeuvres, plated meals, stations, tastings, servers, cake cutting, and even pick-up orders and drop-offs.

Crafted Cocktails with Tipsy Turtle: Their full bartending services are complemented by the Tipsy Turtle mobile bar, a true highlight for weddings and special occasions. This mobile bar comes fully stocked, offering draft beers, wines, an extensive liquor selection, and expert bartenders crafting exquisite drinks for you and your guests.

Contact Catering by Green Turtle Inn and Kaiyo Grill today to embark on a culinary journey that elevates your celebration. Let them curate an unforgettable dining experience that resonates with elegance, flavor, and attention to detail.