Coastal Kitchen Catering

Coastal Kitchen Catering, led by the passionate culinary artist Steven Williams, has its roots deeply embedded in the heart of Savannah, Georgia. Steven's culinary journey began at a young age, nurtured by the vibrant food culture of Savannah. His commitment to his craft led him to study at the Culinary Institute of Savannah, culminating in his graduation in 2008. From there, he embarked on a journey up and down the East Coast, transforming his passion for food into a thriving career.

Services Offered:

Culinary Excellence: Steven's culinary expertise is the cornerstone of Coastal Kitchen Catering. With extensive training and experience, including positions as Sous Chef at Nick Mueller & Co. in Savannah and Chef de Cuisine at Figs in Nantucket Island, Massachusetts, he brings a wealth of culinary knowledge to the table. His return to Savannah as the Sous Chef at Savannah Golf Club in 2016 marked a homecoming to his Southern roots.

High-End Catering: Coastal Kitchen Catering specializes in high-end home entertainment, weddings, and corporate events. Their commitment to excellence is reflected in their emphasis on fresh and locally sourced ingredients from organic farms and fisheries. Whether you're planning an intimate plated gathering or a grand banquet, Chef Williams can craft a menu that caters to every palate.


Customizable Menus: Coastal Kitchen Catering understands that each event is unique, and their offerings are fully customizable. From pick-up and drop-off menus to a wide selection of packages, their team is dedicated to helping you create the perfect menu that suits your taste and delights your guests.


For an event that boasts culinary excellence, creativity, and a deep connection to Savannah's food culture, trust Coastal Kitchen Catering as your premier event caterer in Georgia. Their commitment to using fresh, local ingredients ensures that your event is not only memorable but also a culinary journey.

Contact Coastal Kitchen Catering today to discuss your event catering needs and dis cover how they can make your next event an extraordinary experience. Their team is ready to work with you to craft the perfect menu and elevate your event to new heights, leaving a lasting impression on your guests.