Girl and the Kitchen Event Caterer

Based out of Northbrook, Illinois, Girl and The Kitchen is a premier wedding catering service in Chicagoland, North Shore, and lower Wisconsin. Led by Mila Furman, a trained private chef, instructor, and food blogger, they offer a truly unique culinary experience for your special day.

Cuisine:

Girl and The Kitchen excels in creating cuisine that caters to diverse tastes and styles. Their culinary expertise spans various categories, including:

Classic American: Indulge in timeless American flavors, perfected by their skilled chefs.

Local Favorites: Experience the best of local cuisine, with dishes that celebrate the region's culinary heritage.

Barbecue: Savor the smoky and savory goodness of expertly prepared barbecue dishes.

Cajun, Southern, and Southwestern: Immerse yourself in the rich and flavorful traditions of Cajun, Southern, and Southwestern cuisine.

International Flavors: Take a culinary journey across the globe with international flavors inspired by Europe, Latin America, Asia, and Africa.

Services Offered:

Delivery, Setup, and Serving: Girl and The Kitchen provides comprehensive wedding dining services, including delivery, setup, and professional serving to ensure a seamless experience for you and your guests.

Diverse Meal Options: They offer a wide range of meal options to suit your wedding schedule and preferences. Whether you're planning breakfast, brunch, lunch, cocktail receptions, hors d'oeuvres, plated meals, tapas, buffets, family-style platters, stations, or desserts, Girl and The Kitchen has got you covered.

Outside Cake and Cake-Cutting Service: They understand the significance of a wedding cake. That's why they facilitate the inclusion of an outside cake and offer a cake-cutting service, ensuring a delightful dessert experience.

Accommodating Dietary Requirements:

At Girl and The Kitchen, they understand the importance of catering to individual dietary needs. They offer a range of options to accommodate various requirements, including:

Gluten-free: Providing delicious gluten-free options for guests with gluten sensitivities or dietary restrictions.

Pork-free: Ensuring a pork-free menu for those who prefer or require it.

Lactose-free: Catering to lactose intolerant guests with delectable lactose-free alternatives.

Nut-free: Creating a safe dining experience for individuals with nut allergies.

Kosher and Halal: Offering kosher and halal options to meet specific religious dietary guidelines.

Organic: Incorporating organic ingredients for those seeking a farm-to-table experience.

Vegetarian and Vegan: Crafting mouthwatering vegetarian and vegan dishes that delight even the most discerning palates.

Girl and The Kitchen goes above and beyond to provide exceptional catering services tailored to your unique preferences and requirements. Trust them to create a memorable culinary experience that surpasses your expectations.